Effect of sulphur, zinc and boron on growth and yield of irrigated Indian mustard (Brassica juncea L) in Bundelkhand region

Narendra Kumar Bhinda, Yogeshwar Singh Anoop Kumar Dixit and Dhiraj Kumar

Abstract


A field experiment was carried out to assess the effect of different levels of sulphur, zinc and boron on growth and yield of Indian mustard (Brassica juncea L) during 2019-20. Results revealed that the growth parameters were maximum with the application of 40 kg S ha-1 at 60 and 90 days after sowing (DAS) and as well as at harvest, which was statistically at par with 20 kg S ha-1 while significantly higher over 0 kg S ha-1. In case of zinc and boron levels maximum value of growth parameters were recorded with 5.0 kg Zn ha-1 at 60 and 90 DAS. The highest seed yield, stover yield, harvest index, oil content and oil yield were recorded with the application of 40 kg S ha-1, which was significantly higher over 0 kg S ha-1. Among zinc and boron levels, the application of 2.5 kg Zn + 0.5 kg B ha-1 produced higher seed yield, stover yield, harvest index, oil content and oil yield. Interactive effect of S, Zn and B on seed yield and oil yield was also found significant. Maximum seed yield was recorded with the application of 40 kg S along with 2.5 kg Zn + 0.5 kg B ha-1 while oil yield was maximum with application of 40 kg S along with 2.5 kg Zn.

Keywords


Boron, chlorophyll, growth, Indian mustard, sulphur, yield, zinc

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